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Triphala, also known as Triphala churna, is an age-old Ayurvedic herbal powder which helps cleanse the colon, smooth the digestive system, and boost overall health. Triphala is a Sanskrit word that means “three fruits”. This is appropriate, given that this herbal powder is a blend of three different dried fruits – Indian gooseberry or amla, Bibhitaki and Haritaki. The three dried fruits are ground and mixed together, usually in equal parts. This is what makes the powder potent in antioxidants, hence these three fruits have long played an important part in Ayurvedic medicine.

Triphala is very popular in India and other parts of Asia, and its efficacy has resulted in its widespread use in the rest of the world, particularly for herbalists and other practitioners of natural medicine. The powder is readily available across Asia and is ideal for making tea or even sprinkling on certain savory dishes for a nutritious boost. With a broad range of antioxidants and organic compounds, including gallic acid, chebulagic acid, and chebulinic acid, this herbal mixture provides a wide range of positive health benefits for those who regularly use it.

Health Benefits of Triphala
Let us look at the most powerful benefits of Triphala in detail.

Lowers Cholesterol
There are notable levels of oleic and linoleic acid in bibhitaki and haritaki, which are known as “good” forms of fat. These fatty acids are able to re-balance your cholesterol levels and prevent excess deposition of plaque in the arteries, thus preventing the onset of atherosclerosis, heart attacks, strokes, and coronary heart disease. World-renowned wellness and Ayurveda expert Dr. Deepak Chopra and Dr.

Christine Tara Peterson, in their 2017 study (Journal of Alternative and Complementary Medicine) stated that Triphala helps reduce total cholesterol and corrects imbalances of the gastrointestinal tract as well as the cardiovascular system.

Skin Care
Studies have found a significant level of antioxidants in the Triphala blend including a number of different phenolic compounds that can neutralize the activity of free radicals and improve the health and appearance of the skin. Antioxidants can stop oxidative stress that leads to wrinkles, age spots, and other blemishes, while also minimizing the appearance of scars.

Immune System
Amla, one of the key ingredients in Triphala, is rich in vitamin C, which can stimulate the immune system and increase the production of white blood cells. These represent the first line of defense for the body, while also functioning as an antioxidant to reduce free radical activity within the body.

Growth and Repair
The active ingredients in amla and haritaki have both been linked to improved healing and repair of damaged tissues and cells in the body. This is likely due to the role of vitamin C in collagen production, which is required for all cells, tissues, muscle fibers and blood vessels.

Cancer
The presence of so many antioxidants within Triphala has sparked quite a bit of research into the herbal blend’s impact on cancer. The antioxidants have been shown to lower oxidative stress, reduce tumor growth and formation, and stimulate the immune system to eliminate excess free radicals that cause cell mutation. Research has thus far found promising results in both prostate and colon cancer.

Diabetes
Indian gooseberry has long been known to regulate the levels of insulin and glucose in the body, which is good news for diabetics. Even as just one of three components in Triphala, amla is able to improve the body’s insulin sensitivity and prevent the

dangerous spikes and drops in blood sugar that plague diabetic patients. However, excess consumption of this herbal mixture may actually increase blood sugar levels.

Detoxify the Body
One of the most well-known characteristics of Triphala is its impact on toxicity levels within the body. Research has found that the active ingredients in this blend are able to stimulate the liver and kidneys, helping to clear the body of accumulations of toxins and prevent excess inflammation in various parts of the body.

Digestion
Primarily used as a digestive stimulant, Triphala can reduce the occurrence of excess gas, while also reducing symptoms of constipation by stimulating normal bowel function. The spice is also used to repair a damaged or compromised gastrointestinal tract after infection or extended illness. This herbal preparation can clean out the digestive tract and colon, which allows for a normal bacterial balance in the gut.

Weight Loss
This herbal blend is known for improving fat storage in the body by preventing certain foods from being stored as fats. This can improve the speed of the metabolism and boost passive fat-burning, even when you’re not exerting yourself.

Nutrient Intake
Aside from optimizing digestion and eliminating constipation symptoms, Triphala can also improve the efficiency of nutrient uptake, which will increase feelings of satiety and prevent overeating. This can further help with weight loss efforts.

Vision Health
The antioxidants found in Triphala can also affect the rate of macular degeneration and the development of cataracts. In some preparations where Triphala is in liquid form, it is even mixed with other compounds to form an eyewash, intended to reduce blurriness of vision and soothe chronically red eyes.

How to Use Triphala?
Triphala is most commonly found in powdered form, with varying concentrations of each fruit in the three-part blend. This powder is frequently made into a rich and earthy tea, and only requires 1/2 of a teaspoon of powder to be mixed in one cup of hot water and steeped for 5-8 minutes. Due to the popularity of this herbal remedy around the world, it is also made into tablets, which guarantee even more of a concentrated effect on the body.

Depending on what type of Triphala you purchase, it may come in concentrated liquid form, which is likely a combination of the extracts from these three fruits. 20-30 drops of this liquid can be mixed into a glass of water or juice 2-3 times per day, specifically 30 minutes before bed if you are using the spice mixture for gastrointestinal issues.

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